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4 March, 2017 @ 6:30 pm - 9:30 pm
Experience new and past vintages of Rieslingfreak wines, matched perfectly over four courses at Fix Wine Bar + Restaurant.
Chef Mark Archer has put together a menu to match the diversity of the Rieslingfreak wines.
A couple of back vintage Riesling’s will be shown from John’s personal cellar, highlighting how beautifully Riesling can age and develop.
$125 per person