The Coravin is one of the greatest game changers I’ve seen in my life of serving wine. And let me tell you, that’s a few years.
In short, this nifty tool gives access to wines that can be poured by the glass and yet never opened!
Think Grange, Barolo and Grand Cru Burgundy to start.
I’ve played around with it for a while now and am confident that the wines remain perfect once ‘Coravined’.
Thanks to the coravin, we’ve added about 20 premium wines to our by the glass list. Available as a “taste” or glass. And we can do it, because the wines stay super fresh under their own cork indefinitely.
If you don’t believe me ask Jancis Robinson http://www.jancisrobinson.com/articles/coravin-the-pros-and-cons